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For more information please contact Alexandra Sutherland,

Catering Director

Cell:  201.638.7202

Email:  alexandra@flxhospitality.com

Please visit their website at:


Feast & Co. was created by Master Sommelier Christopher Bates and his wife, hospitality expert, Isabel Bogatke. Between their talents and access to their restaurants many menu offerings they were able to take these concepts on the road. 


Feast & Co. Catering serves artisanal foods with sommelier paired curated beverage packages and detail oriented hospitality. We can curate a myriad of menus at various price points so that your rehearsal dinner, ceremony, reception and send off brunch feel like very unique experiences each offering the best of the season in our region.